MANNER: Gingerbread Milk Chocolate Black Currant, 6.3 oz
MANNER: Gingerbread Milk Chocolate Black Currant, 6.3 oz is backordered and will ship as soon as it is back in stock.
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Manner uses only the finest ingredients to make their gingerbread, allowing the dough to rest for two to three weeks to develop its soft and airy texture. To make these delicious treats, each gingerbread round is filled with an blackcurrant fruit mixture, then coated in milk chocolate.
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Description
Description
Manner uses only the finest ingredients to make their gingerbread, allowing the dough to rest for two to three weeks to develop its soft and airy texture. To make these delicious treats, each gingerbread round is filled with an blackcurrant fruit mixture, then coated in milk chocolate.
